Sunday Lunch: the highlight of any weekend.
With our hotels due to reopen later this month, we are looking forward to welcoming back not only our overnight guests, but also guests to our restaurants for lunch, afternoon tea and dinner.
In particular, we are excited to be launching our new Sunday Lunch offering in all five of our hotels. Our fresh, seasonal menus will be updated weekly, with our chefs sourcing the very best available local produce. The provenance and seasonality of the food will be a key feature of the menus, with each hotel's own trusted network of local suppliers and farmers, many of whom are embracing new farming techniques to remain as sustainable as possible.
We know it's been a while since we were all able to enjoy a meal out, so to ensure some quality grown-up time, we are offering an hour of complimentary childcare in our Dens*; the perfect opportunity for parents to reconnect with each other, or with friends, over a leisurely lunch while the children are having fun. Older children are not forgotten as they can enjoy a movie in the hotel's cinema rooms (unsupervised).
We are also pleased to be working with Sapling Vodka and Pickle House tomato juice to offer the ultimate Bloody Mary. Not only is this a winning taste combination but, as an added bonus, for every bottle of vodka we buy, Sapling will plant a tree making this a climate-positive drink that truly gives back to the environment.
Our Sunday Lunch is served between 12 - 3pm every Sunday, with two courses for £25, an extra course for £6, or £15 for children (three courses).
For more information and to book your table, please visit the hotel's websites:
*Childcare is subject to availability and must be pre-booked. Please call the hotel directly to make your booking.